OG: 1.042
FG: 1.009

5kg Munich Type 2
1kg Pale Ale

60g Saaz 90 min
20g Saaz 30 min
20g Saaz 5 min

SafAle S-04

8 days primary fermentation 20C
11 days secondary fermentation 20C

bottled with 100g corn sugar

Used Jan’s lautertun for the first time, see the pictures

Share and Enjoy:
  • Digg
  • del.icio.us
  • Facebook
  • Google Bookmarks
  • LinkedIn
  • Slashdot
  • Tumblr
  • Twitter
  • StumbleUpon

No related posts.

Related posts brought to you by Yet Another Related Posts Plugin.